Newspaper:
Hindustan News
Published On:
16-Oct-2025
Updated On:
16-Oct-2025
Description:
"MasterChef-de Inspiration: A Fireless Cooking Challenge" “A recipe has no soul. You as the cook must bring soul to the recipe.” On October 16, 2025, Inspiration Public School celebrated World Food Day by organizing "MasterChef-de Inspiration," a fireless cooking competition for classes IX-XII. Each section had two teams of four members, with requirements to present both a beverage and a main course. Students prepared various beverages such as Mojito, Lassi, buttermilk, cold coffee, ice cream shake, lemonade, Dragon Fruit Drink, Mock tail, Dalgona coffee, Sattu drink, Masala milk, Honey lemon fizz, Thandai, Pahadi chhach etc. Main course dishes included Sushi, falafel, sandwich, Laphing, rice bowl, papdi chaat, sprout chaat, Taco, Sandwich roll, Nachos, Dahi Puri, Mexican bean & Corn Salad, Burrito, Raj kachori, Idli Burst, Sev puri etc. The event featured two eminent judges: Chef Dr. Vinod Singh Negi, Associate Professor at Amrapali University, and Dr. Preeti Bora, Assistant Professor at Uttarakhand Open University. Both judges carefully tasted the students' recipes and shared valuable feedback. The activity fostered teamwork and hands-on learning among students, making the celebration of World Food Day both educational and enjoyable. The event was equally attended and applauded by the school chairperson Dr. Geetika Balutia, Principal Mr. Anurag Mathur, and Vice Principal Ms. Mamta Taneja. They were all full of praise for the teams and appreciated their efforts and creativity in the competition. These school leaders' presence added significance and encouragement to the event, highlighting the importance, the school places on such interactive and educational activities.